勝家ハラミ

<Perfect for drinking parties and banquets> Katsuya Genki Course 8 dishes 6,240 yen (tax included)

6,240 yen(Tax included)

This course is full of our restaurant's charms, using first-class Wagyu beef procured that day, regardless of breed.You can enjoy a total of eight dishes including top-grade tongue, Katsuya skirt steak, top-grade lean meat, horumon mix, kimchi, salted cabbage, beef bone soup and lotus rice.For each serving, we will provide detailed information about the cut and the recommended way to eat it.*The contents will vary depending on the day's stock.

<<Many repeat customers!>> Katsuya Skirt Steak 1,738 yen (tax included)

1738 jpy(Tax included)

The premium skirt steak is thoroughly marinated in our secret homemade sauce, giving it a punch of garlic and ginger that is sure to become addictive! We use our pride and joy, premium skirt steak and top skirt steak, which are worth 2,800 yen, so you can enjoy a delicious dish that is well-costed and soaked in sauce.

{Delicious! The perfect finale} Skirt steak chazuke 1,078 yen (tax included)

1078 jpy(Tax included)

This rare ochazuke dish comes with a large piece of skirt steak on top, a dish you can only get at a yakiniku restaurant! By pouring in the piping hot health tea that prevents blood sugar levels from rising, the flavor and fat of the skirt steak melts into the soup, resulting in a light yet flavorful dish.Please enjoy it as the final dish after your meal.

All thickly cut by hand

The manager, who has many years of experience working as a yakiniku restaurant, carefully cuts each piece of meat, taking into account the angle and thickness of the meat, to bring out the best quality of the meat to provide you with first-class yakiniku.

We will explain the details of each part and recommended ways to eat each part.

The secret to our customers' enjoyment is that we provide explanations of the parts of the meat and the best way to eat it.Please feel free to ask us about other alcoholic beverages that go well with other parts.

Today's special selection of three types

Please contact us

[An adult hideaway in Honmachi.After a drinking party or live concert] The black exterior looks like a hideout, but as soon as you step inside, you'll be greeted by very friendly staff.A modern and stylish space based on white and black.We have semi-private rooms that seat 5-6 people and counter seats where you can casually dine alone.

[Completely private rooms for up to 8 people available ◎] This is a private space, so you can get excited with your friends about live performances or have a drinking party after work ♪ Spend a special time just for you with thick, first-class yakiniku. Let's not.

[Excellent access◎] Good location, just 6 minutes walk from Shinsaibashi Station, so you don't have to worry about getting lost.Please enter through the black door, with the word "Katsuya Harami" written in white on the black exterior.We look forward to your visit with our first-class products that will enliven your after-work or post-concert meal.

Table 8Person(s) × 1

There is one table that seats 8 people.

Private rooms6Person(s) × 1

• Types of private rooms

  Semi-private rooms

• Smoking/non-smoking

  Non-smoking

There is one semi-private room that seats six.

Private rooms5Person(s) × 1

• Types of private rooms

  Semi-private rooms

• Smoking/non-smoking

  Non-smoking

There is one semi-private room that seats five.

Private rooms4Person(s) × 2

• Smoking/non-smoking

  Non-smoking

There are two private rooms for four people.Can be connected to accommodate up to 8 people.

Counter seat1Person(s) × 5

There are 5 counter seats.

◆Sophisticated completely private room◎

Because it's a private space, you can get excited with your friends about live performances or have a drink after work.

◆First-class wagyu beef from all over the country gathers

We want you to enjoy authentic and delicious Yakiniku, so we offer a variety of Wagyu beef that changes daily.

◆Special sauce and astragalus rice

The nostalgic-tasting astragalus rice and a secret sauce made from a soy sauce base with garlic, ginger, and other condiments bring out the flavor of the meat.